VEGETARIAN SNACKS: CURRIED PUFF-PASTIES

I’m northern therefore that makes me inclined to love pasties. It’s practically in my DNA.  However, I’m trying to be ‘healthier’ so I’ve stopped buying ready made ones and attempted to make my own.  Granted I’ve not yet mastered puff -pastry – I use Justrol puff pastry as a good alternative! I’ve come to realise that … Continue reading VEGETARIAN SNACKS: CURRIED PUFF-PASTIES

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Vegetarian Recipe: Breakfast – Avocado & Poached Egg on Toast

Weekends mean a good breakfast. I know it should be an everyday thing but I’m quite lazy in the week! As I mentioned in my last vegetarian recipe – Deliciously Ella has inspired me to cook creatively and she’s introduced me to avocados. Don’t get me wrong I knew about them already. But up until … Continue reading Vegetarian Recipe: Breakfast – Avocado & Poached Egg on Toast